Main Ref. |
Joshi, V., Akhtar, M.S., Sharma, P., Singh Kushwaha, S., D. Baruah, A. Ciji, V. Pande and D. Sarma, 2017. Himalayan fish manifest higher potential of quality nutrients for human health. Journal of Aquatic Food Product Technology 26(7):843-855. |
Sample Form | muscle |
Sample Preparation Form |
wet |
Environment | freshwater |
Feeding Path | benthic |
Feeding Path Level | species |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Calcium (mg/100g) |
430.000 |
- |
- |
Iron (mg/100g) |
11.450 |
- |
- |
Protein (g/100g) |
15.4 |
- |
- |
Zinc (mg/100g) |
6.030 |
- |
- |